Roasted Honey Dijon Potatoes

By Rita H

Ingredients

• 1 lb potatoes, cut into 1 inch pieces
• 1 small onion, thinly sliced
• 1/4 cup dijon mustard
• 1/2 cup oilive oil
• 1 tbsp honey
• 1 tbsp chopped parsley
• salt and pepper to taste

Details

Servings 2

Preparation

Step 1

Preheat oven to 375.

Mix together mustard, honey, oil, salt and pepper. Add potatoes and onions; toss to coat. Place in a greased baking pan and bake for 35 - 40 minutes or until potatoes are tender. Sprinkle with parsley and serve.