WINTER FRUIT SALAD

WINTER FRUIT SALAD

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1 can Pineapple chunks in juices

  • 1 pkg Cook & serve vanilla pudding

  • 1 quart Mixed fresh fruit chunks

  • ¾ cup Chopped pecans or walnuts

  • ⅓ cup Flaked coconut

  • Whipped topping (opt)

Directions

Drain pineapple, reserving juice. Set pineapple aside. In a saucepan, combine pineapple juice & pudding mix; cook over medium heat until thickened; cool. Combine pineapple, other fruit, nuts & coconut in large bowl; add dressing & stir to coat. Chill until ready to serve. Garnish with whipped topping if desired.


Nutrition

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