Chocolate Chip Cookies
By HCinKC
Amazing, soft chocolate chip cookies with lots of potential for variation.
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Ingredients
- 3/4 cup butter, softened
- 3/4 cup sugar
- 3/4 cup dark brown sugar, packed
- 2 eggs
- 1 1/2 tsp vanilla
- 2 1/4 cup + 2 Tbsp AP flour
- 1 tsp baking soda
- 3/4 tsp salt
- 12 oz chocolate chips
Details
Servings 4
Preparation time 15mins
Cooking time 75mins
Preparation
Step 1
Preheat oven to 350 degrees.
Beat butter and sugar until creamy. Add eggs and vanilla.
Combine dry ingredients. Slowly add to creamed mixture, beating until nearly blended.
With a bit of flour still showing, hand mix chocolate chips just until blended.
Drop spoonfuls onto a parchment lined cookie sheet.
Bake 10-14 minutes until golden.
Remove to wire rack and cool completely.
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