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lemon poppy seed muffins

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Ingredients

  • 1/2 c. butter
  • 1 c. white sugar
  • 2 eggs
  • 1/2 c. milk
  • 1/4 c. poppy seeds
  • 1 1/2 c. flour
  • 1 tsp. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 grated lemon rind

Details

Preparation

Step 1

In large bowl mix flour, baking powder, salt and lemon rind. Pour milk into bowl. Cream butter, sugar, and 1 egg. Beat in second egg. Blend in milk. Pour flour mixture over batter. Add poppy seeds. Stir only to moisten. Fill greased muffin tins 3/4 full. Bake at 375 degrees for 30 to 35 minutes.

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