Savory chicken saute

By LauraB-2

Ingredients

• Savory Chicken Saute
• 4 slices bacon
• 2 chicken breast halves
• 2 T flour
• 1/8 t salt and pepper
• 2 cloves garlic
• 1med. onion
• sliced mushrooms
• 3/4 stewed tomatoes in jiuce
• dash of poultry seasoning
• red pepper
• 1t white wine worcestershire sauce
• 3 t dry white wine
• 3T chopped fesh basil
• White rice or noodles
• Cook bacon remove bacon, recerving 1T drippings from skillet. Crumble bacon set asside
• Place each piece of chicken between e shets plastic wrap and flatten. Combine flour, salt, pepper and dredge chicken in the flour mixture.
• Heat 1 T drippings and cook chicken for 3-4 minutes on each side. Add garlic and onion cook over medium heat until onion is crisp and tender. Add mushrooms and next 6 ingredients simmer 5 minutes. Serve over rice or noodles with crumbled bacon.

Preparation

Step 1

Cook bacon remove bacon, recerving 1T drippings from skillet. Crumble bacon set asside
Place each piece of chicken between e shets plastic wrap and flatten. Combine flour, salt, pepper and dredge chicken in the flour mixture.
Heat 1 T drippings and cook chicken for 3-4 minutes on each side. Add garlic and onion cook over medium heat until onion is crisp and tender. Add mushrooms and next 6 ingredients simmer 5 minutes. Serve over rice or noodles with crumbled bacon.