Italian Sausage and Pasta Bow Ties

By á-2179

Ingredients

• 3-1/2 cups farfalle (bow-tie pasta), uncooked
• 4 Italian sausage links (1 lb.), cut into 1/2-inch-thick slices
• 2 green peppers, cut into chunks
• 2 cups spaghetti sauce
• 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Preparation

Step 1

COOK pasta as directed on package.

MEANWHILE, cook sausage and peppers in large skillet on medium-high heat 15 min., turning sausage for even browning. Add sauce; cover. Cook on medium heat 10 min. or until heated through.

DRAIN pasta; mix with sausage and peppers in skillet. Sprinkle with cheese.