Pretzel and Strawberry Jello
By kellyb
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 1/2 c. crushed pretzels, not to fine
- 3/4 c. melted butter
- 3 t. sugar
- 1 (8oz) cream cheese
- 1 c. sugar
- 1 (9oz) cool whip
- 2 small pkgs. strawberry jello
- 2 c.hot water
- 2 pkgs. (10 oz. each) frozen strawberries
Details
Servings 10
Preparation time 15mins
Cooking time 35mins
Preparation
Step 1
Mix pretzels, margarine and 3 teaspoons sugar. Press in bottom of 13x9 pan. Bake 10 minutes at 375. Cool. Combine cream cheese, 1 cup sugar and mix well. Add cool whip and brend well. Pour over cool pretzel mixture. Cool this. Dissolve jello in 2 cups hot water, add frozen strawberries and stir until melted and slightly thickened. Pour over cooled cream cheese layer. Refrigerate.
You'll also love
- Garlic Goddess Cheese Pie (WB) 0/5 (0 Votes)
- Pork Chops with Mustard Bourbon... 0/5 (0 Votes)
- Grandma Porter's Depression... 5/5 (1 Votes)
- The Melting Pot Plum Sauce 0/5 (0 Votes)
- Chocolate Cherry Jubilee Cake 0/5 (0 Votes)
- Broccoli Rabe with Raspberry... 0/5 (0 Votes)
- Spinach, Arugula & Strawberry Salad 0/5 (0 Votes)
Review this recipe