Chicken Bacon Wraps
By mblcorey
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 1/4 lb. boneless skinless chicken breast
- 1 lb. bacon
- 2/3 cup firmly packed brown sugar
- 2 Tbsps. chili powder
Details
Preparation
Step 1
Cut chicken into cubes. Cut each bacon slice into thirds.Wrap chicken with bacon and secure with toothpick. Combine sugar and chili powder. Roll chicken in mixture. Coat rack of broiler pan with pam. Place chicken on rack and bake at 350 for 30-35 minutes
You'll also love
- Garlic Goddess Cheese Pie (WB) 0/5 (0 Votes)
- Pork Chops with Mustard Bourbon... 0/5 (0 Votes)
- Connecticut Beef Supper 0/5 (0 Votes)
- Pork Tenderloin with Stuffing 0/5 (0 Votes)
- Roasted Brussels Sprouts with... 0/5 (0 Votes)
Review this recipe