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ICE CREAM JELLO

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Ingredients

  • 1 SM PKG JELLO
  • 1 PT VANILLA ICE CREAM
  • 1 SM CAN FRUIT, DRAINED
  • 1/2 C NUTS

Details

Preparation

Step 1

USE 1 1/2 C BOILING WATER FOR JELLO. LET ICE CREAM STAND AT ROOM TEMP. TO SOFTEN. WHIP BOTH TOGETHER BY HAND. ADD FRUIT & NUTS. POUR INTO MOLD. MAKES AN 8 SQ DISH. YOU CAN DOUBLE ALL INGREDIENTS AND USE A 9X13 PAN.
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ETC.

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