Cheesy Broccoli Soup

Cheesy Broccoli Soup
Adapted from allrecipes.com
Cheesy Broccoli Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Adapted from allrecipes.com

Ingredients

  • 2 cups water

  • 1 teaspoon chicken bouillon granules

  • 1 (16 ounce) package frozen chopped broccoli, thawed

  • 1 medium onion, chopped

  • 1/4 cup butter or margarine

  • 3 tablespoons all-purpose flour

  • 1 cup milk

  • 1 pound process American cheese, cubed

Directions

In a large saucepan, bring water and bouillon to a boil. Add broccoli. Reduce heat; cover and simmer for 3-4 minutes or until crisp-tender. Drain, reserving 3/4 cup liquid. In another large saucepan, saute onion in butter until tender. Whisk in flour until blended. Add the milk and cheese. Cook over medium-low heat until cheese is melted, stirring frequently. Stir in broccoli and reserved cooking liquid.

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