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Ingredients
- 6-8 Flour tortillas
- 1 can pie filling
- 1 cup sugar
- 1 cup water
- 1 stick of margarin
- cinnamon
Preparation
Step 1
Warm tortillas and put a spoonful of pie filling then roll it up. Melt margarine with water and sugar then pour over tortillas. Bake at 425 degrees for 30 minutes or until nice and brown. Sprinkly cinnamon on top.