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Easy Deviled Chicken

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Ingredients

  • 1/8 cup 1/8 cup butter
  • 1/2 cup 1/2 cup mayonnaise
  • 2 tablespoons 2 tablespoons prepared mustard
  • 8 8 skinless, boneless chicken breast halves
  • salt and pepper to taste
  • 1 1 (16 ounce) package herb-seasoned dry bread stuffing mix

Details

Servings 8

Preparation

Step 1

1. Preheat oven to 350 degrees F (175 degrees C).

2. Melt butter and mix in a small bowl with mayonnaise and mustard. Pour mixture into a shallow bowl or plate.

3. Season chicken with salt and pepper. Roll chicken breasts in mayonnaise mixture then dip in mixed herb bread stuffing and place in a lightly greased 9x13 baking dish. Bake for 1 1/2 hours.

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