Potato and Green Peppers(vegan)

By á-2238

Ingredients

• 2 Green Peppers(diced)
• 1 potato(boiled and diced)
• ¼ tsp cumin seeds
• ¼ tsp wild onion seeds(kalonji)
• ¼ tsp red chilli powder
• 1 tbsp oil

Preparation

Step 1

Heat oil in a pan. When the oil is hot, add the cumin and onion seeds. When the cumin seeds stop crackling, add the peppers. Add a pinch of salt and chilli powder. Stir fry until the peppers are cooked and slightly browned. Add the potatoes, a little more salt. Continue sautéing until ready.