Corn Pudding

By á-2599

Ingredients

• 3 T butter
• 1/4 c sugar
• 2 tsp flour
• 2 eggs
• 1-1/2 c milk
• 1/2 tsp salt
• 2 c cream-style corn

Preparation

Step 1

1) Cream butter and sugar
2) Add flour and beat in eggs
3) Stir in milk, salt and corn
4) Pour into pyrex dish and bake for 1 hour at 350 degrees