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Glazed Cinnamon Apples

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Ingredients

  • 6 large tart apples
  • 2 Tbsp lemon juice
  • 1/2 cup packed brown sugar
  • 1/2 cup sugar
  • 2 Tbsp flour
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 6 Tbsp butter, melted
  • Vanilla ice cream

Details

Servings 7
Preparation time 20mins
Cooking time 200mins

Preparation

Step 1

Peel, core and cut each apple into eight wedges; transfer to a 3 qt slow cooker. Drizzle with lemon juice. Combine the sugars, flour, cinnamon and nutmeg, sprinkle over apples. Drizzle with butter.

Cover and cook on low for 3-4 hours or until apples are tender. Serve in dessert dished with ice cream or frozen yogurt.

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