Celery Pecan Salad - Diane

By zoniesis

Ingredients

• ¾ cup sliced celery
• ⅓ cup dried sweet cherries
• ⅓ cup frozen green peas, thawed
• 3 T. chopped fresh parsley
• 1½ T. fat-free mayonnaise
• 1½ T. plain low-fat yogurt
• 1 T. chopped pecans, toasted
• 1½ tsp. fresh lemon juice
• ⅛ tsp. salt
• ⅛ tsp. black pepper

Preparation

Step 1

Combine all ingredients; chill and enjoy.

I have used the ½ part fat free or low fat yogurt with ½ part fat free or light mayo for making tuna salad, and chicken salad and it is great.