Oatmeal Breakfast Bowl

By devogirl

Ingredients

• Steel-cut oats
• Butternut Squash, pureed
• Sliced pecans
• Dried Cranberries
• Maple syrup
• Ground Flaxseed
• Ground Cloves
• Vanilla extract

Preparation

Step 1

For a seasonal breakfast bowl, stir together cooked steel-cut oats with butternut squash puree, sliced pecans, dried cranberries, maple syrup, ground flaxseed, ground cloves, and vanilla extract.