POPPY SEED BREAD
By á-2062
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Ingredients
- GLAZE:
- 3 CUPS FLOUR
- 2/14 CUPS SUGAR
- 1 1/2 TSP BAKING POWDER
- 1 1/2 TSP SALT
- 3 EGGS
- 1 1/2 CUPS MILK
- 1 1/2 CUPS OIL
- 1 1/2 TBSP POPPY SEEDS
- 1 1/2 TSP ECH OF VANILLA, BUTTER AND ALMOND FLAVORING
- 3/4 CUPS SUGAR
- 1/4 CUP ORANGE JUICE
- 1/2 TSP EACH VANILLA,ALMOND AND BUTTER FLAVOR
Details
Preparation
Step 1
MIX ALL TOGETHER
POUR IN LOAF PAN
BAKE IN 350 DEGREE OVEN FOR 1 HOUR 25 MINUTES.
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