Cube Steak Lorraine

Cube Steak Lorraine
Cube Steak Lorraine

PREP TIME

--

minutes

TOTAL TIME

20

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

20

minutes

SERVINGS

--

servings

Ingredients

  • 2 tbsp flour

  • ¼ tsp salt

  • ¼ tsp oregano

  • 1/8 tsp minced garlic

  • 6 cube steaks

  • onion – minced

  • 1 pkg brown gravy mix

  • ¾ cup water

  • 1/3 to ½ cup dry red wine

  • 4 oz mushrooms

Directions

Combine flour, salt and oregano. Lightly coat steaks. In a large skillet, brown steaks in hot oil with onions and garlic. Reduce heat, add remaining ingredients. Simmer covered 20-25 minutes.

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