Banana Creme Dessert
By á-3072
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Ingredients
- 1 c. Flour
- 1/2 c. Butter
- 3 Tbsp. Sugar
- 1 8oz. Cream Cheese
- 1 c. Conf. Sugar
- 1 c. Cool Whip
- 2 large bananas
- 2 pkg. French vanilla pudding
- 3 c. milk
- pecans
Details
Preparation
Step 1
Mix together flour, butter, & sugar as for pie crust and press into a 9x13 baking pan. Bake for 15 min. at 375 degrees. Cool.
Mix cream cheese and conf. sugar until creamy. Add cool whip; mix together and spread over crust. Slice bananas and place on cream cheese mixture.
Mix 2 pkg. French vanilla pudding with milk. Spoon over sliced bananas. Top with cool whip. Sprinkle with pecans.
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