Macaroni Chicken Salad

By ckovak

Ingredients

• 2 cups Macaroni
• 2 cups Chopped Chicken
• 1/2 cup chopped onion
• 1 cup chopped celery
• 3-4 large pickles
• 4 boiled eggs
• 1/8 cup Olive Oil
• 1/8 cup Vinegar
• 1/4 Teaspoon Sugar
• Half and Half

Preparation

Step 1

1. Boil/drain macaroni
2. Mix mayonaise, vinegar and half and half to creamy consistency
3. Add in sugar, salt, pepper
4. Combine macaroni, chicken, celery, onion, pickle & eggs
5. Pour liquid over, if too dry add more half and half. Store in covered container. Best if made a day in advance.