- 2
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Ingredients
- 2 tbsp butter
- 1/2 cup walnuts
- 1 cup chocolate or butterscotch chips
- 2 tbsp light corn syrup
- 1 tbsp water
- 3 cups crisp dry cereal
Preparation
Step 1
Melt butter in large saucepan. Add nuts; cook, stirring frequently until lightly browned. Remove from heat. Stir in chips until melted. Stir in corn syrup and water. Add cereal; toss until coated. Shape by heaping small stacks on waxed paper. Chill until set.