Corn Pudding

Corn Pudding
Corn Pudding

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 15

    oz can creamed corn

  • 15.25

    oz can whole corn-drain

  • 1/4

    lb butter-softened

  • 8.5

    oz pkg corn bread mix

  • 8

    oz sour cream

  • 2

    eggs

  • 2

    tbsp sugar

Directions

Preheat oven to 350. Put butter in 2 qt casserole dish in oven until melted. Mix all in dish, bake uncovered 30-45 min.

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