Cranberry Pineapple Punch
By june
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Ingredients
- 3 cups cranberry juice
- 1 (46 oz) can pineapple juice
- 1 (12 oz) can frozen lemonade concentrate, undiluted
- 1 (2 liter) bottle ginger ale, chilled
- Fresh lemon slices
Details
Servings 5
Preparation
Step 1
Combine first 3 ingredients in a large bowl, cover and chill. Add ginger ale before serving. Garnish with lemon slices.
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