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Burgers*

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Ingredients

  • ground beef 2 1/2 pounds
  • cheddar cheese 4 ounces shredded
  • onion 2/4 cup diced
  • hot sauce 1/4 teaspoon
  • worcestershire sauce 1 teaspoon
  • soy sauce 1 teaspoon
  • steak sauce 1 teaspoon
  • pepper 1 teaspoon
  • salt 1/2 teaspoon
  • mustard 1 teaspoon dried
  • garlic 1 clove minced
  • parsley 1 teaspoon dried
  • oregano 1 teaspoon dried
  • basil 1 teaspoon dried
  • hamburger buns 7

Details

Servings 7

Preparation

Step 1

In a large bowl mix all ingredients with a fork.
Cover and refrigerate for 3 hours
Preheat grill and grill patties for 5 minutes per side, or until done.
Serve on rolls

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