Hot Sauce

By

Tex Mex Red Salsa

Ingredients

  • Mix together in blender:
  • 2 can (16oz each) Tomatoes drained
  • 1 can (4oz) green chilies chopped
  • 1 medium Onion chopped
  • ADD:
  • 1 1/2 tsp Garlic Salt
  • 1/2 tsp Pepper
  • 1/2 tsp Salt
  • 1/2 tsp sugar
  • Jalepeno Peppers chopped (the # depends on how hot you want your sauce--I usually use between 6-8 peppers)
  • We like our sauce hot.

Preparation

Step 1

Place in blender for just an instant. Mix together.