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BISHOPS BREAD II

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Ingredients

  • 3 Eggs, beaten
  • 1 c Sugar
  • 1 2/3 c Flour
  • 2 tsp Baking Powder
  • 1 tsp Vanilla
  • 1 tbsp Milk
  • ½ c Nuts, chopped
  • ¼ c Oil
  • ½ c Dates
  • ½ c Cherries
  • ½ c Chocolate Chips

Details

Preparation

Step 1

Mix all, place in 9 x 5 pan.
Bake at 350° for 50 minutes

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