Lemonades - Girl Scout Cookies Copycat

By MJH

Ingredients

• 1 cup butter, softened
• 1/2 cup confectioners’ sugar
• 1/4 cup cornstarch
• 1 1/2 cups all-purpose flour
• zest of 1 lemon

Details

Adapted from babble.com

Preparation

Step 1

In a stand mixer, cream the butter, then slowly add the remaining ingredients until mixture sticks together when pressed into a ball.

Roll the dough until 1/4″ thick.

Cut out with a small cookie cutter.

Transfer to a baking sheet and bake in an oven preheated to 375 degrees for 11-14 minutes, or just until the cookies have set.

Serve with a sprinkling of lemon zest and sparkling sugar, if desired.

Enjoy!