Bruschetta

Bruschetta
Bruschetta

PREP TIME

10

minutes

TOTAL TIME

15

minutes

SERVINGS

--

servings

PREP TIME

10

minutes

TOTAL TIME

15

minutes

SERVINGS

--

servings

Ingredients

  • 1 French baguette, cut into 1/2 inch thick circles

  • 8 plum tomatoes, diced

  • 1 cup chopped fresh basil

  • 1/2 red onion, minced

  • freshly ground black pepper

  • 3 cloves garlic

Directions

1. Preheat oven to 400 degrees F (200 degrees C). 2. Combine tomato, basil, and red onion in a small mixing bowl; stir well. Season with freshly ground black pepper. Set aside. 3. Arrange bread on a baking sheet. Place in oven, and bake until well toasted, approximately 5 minutes. 4. Remove bread from oven, and transfer to a large serving platter. Let bread cool 3 to 5 minutes. Rub garlic into the top of each slice of toast; the toast should glisten with the garlic. Spoon the tomato mixture generously onto each slice, and serve

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