Spinach Salad with Creamy Mustard Dressing

By youngcbs

Ingredients

• DRESSING:
• SPINACH SALAD WITH CREAMY MUSTARD
• DRESSING
• 1 lb. spinach, rinsed and torn into pieces
• 1/2 lb. bacon, fried and crumbled
• 1/4 lb. fresh mushrooms, sliced
• 1 c. sliced water chestnuts
• 1/2 c. black olives
• 2 hard cooked eggs, mashed with fork while warm
• 1/2 tsp. salt
• 1 1/2 tsp. sugar
• 1 tbsp. pepper
• 1 clove garlic, crushed
• 1/2 c. olive oil
• 1 tbsp. Dijon mustard
• 5 tbsp. heavy cream
• 1/4 c. red wine vinegar

Details

Servings 8

Preparation

Step 1

In large bowl, combine all salad ingredients and toss well with creamy mustard dressing.

DRESSING: Mix eggs one at a time; in order thoroughly blend all other ingredients into mashed eggs. Whisk until smooth.