Baked Parmesan Sour Cream Chicken
By Bonnie T
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 pound chicken breasts, boned and skinned
- 6 ounces light sour cream
- 1/4 cup shredded Parmesan cheese
- 1 clove garlic pressed
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup Italian breadcrumbs
Details
Servings 4
Preparation time 10mins
Cooking time 35mins
Preparation
Step 1
Place chicken in single layer in Pam sprayed 13x9 inch baking pan or unsprayed aluminum pan.
Stir together sour cream and next 5 ingredients.
Spread mixture evenly over chicken.
Sprinkle with Italian breadcrumbs (then I pressed it down).
Spray Pam over this (this didn't quite work so in the end I sprinkled olive oil on and then hiked up the oven to 400F).
Bake at 350 degrees F 25-30 minutes.
Review this recipe