Peanut Butter White Chocolate Fudge

By

This decadent treat combines everyone's
favorite flavors using only four ingredients.

  • 64

Ingredients

  • 1 package (12 oz.) white chocolate chips
  • 1 cup Skippy® Creamy Peanut Butter
  • 1 cup coarsely chopped walnuts, toasted, if desired

Preparation

Step 1

Line 8-inch or 9-inch baking pan with aluminum foil, then spray with nonstick cooking spray; set aside.

In 2-quart microwave-safe bowl, microwave white chocolate with Skippy® Creamy Peanut Butter at HIGH 1 minute or until melted; stir until smooth. Stir in walnuts. Spread into prepared pan.

Chill 2 hours or until firm. To serve, cut into 1-inch squares and drizzle, if desired, with melted chocolate.