Turkey Meatloaf

By á-2346

Ingredients

• * 2 pounds ground turkey breast
• * 1 cup quick-cooking oats
• * 1/2 cup ketchup
• * 1/4 cup chopped fresh parsley
• * 1/4 cup (1 ounce) grated fresh Parmesan cheese
• * 1 tablespoon dried oregano
• * 3 tablespoons Worcestershire sauce
• * 2 tablespoons low-sodium soy sauce
• * 2 teaspoons dried basil
• * 1 teaspoon garlic powder
• * Cooking spray
• * 1/4 cup ketchup

Details

Servings 6

Preparation

Step 1

Preheat oven to 400°.

Combine the first 10 ingredients in a large bowl.

Place the turkey mixture in a 9 x 5-inch loaf pan coated with cooking spray. Top with 1/4 cup ketchup. Bake at 400° for 1 hour and 15 minutes or until done. Let stand for 10 minutes before slicing.