- 10
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Ingredients
- Crushed ice
- 3 1/4 cups plus 2 TBS pure cranberry juice
- 2 cups simple syrup
- 1 3/4 cups gin
- 6 TBS fresh lemon juice
- garnish: cranberries threaded on fresh rosemary sprigs
Preparation
Step 1
Fill a large pitcher 3/4 full with crushed ice. Combine cranberry juice, simple syrup, gin, and lemon juice. Serve chilled over ice. Garnish with cranberry embellished rosemary sprigs, if desired.