Asian Turkey Meatballs
By SLSkibby
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Ingredients
- Meatballs -
- 1/4 C Panko breadcrumbs
- 1-1/4 lbs ground turkey
- 1 egg (or 1/4 C egg beater)
- 1 T ginger
- 1 clove minced garlic
- 1/2 t salt
- 1/4 C chopped, fresh cilantro
- 2-3 chopped green onions
- 1 T low sodium soy sauce
- 2 t seasame oil
- Dipping sauce -
- 4 T low sodium soy sauce
- 2 t sesame oil
- 2 T fresh lime juice
- 2 T water
Details
Servings 12
Preparation time 30mins
Cooking time 80mins
Preparation
Step 1
Oven to 400 degrees F.
Mix all meatball ingredients until well combined. Shape into 1/4 C meatballs. Cook on greased baking dish or cookie sheet for 20-25 minutes.
For dipping sauce, mix all ingredients. Drizzle each meatball with 1 T sauce and reserve the rest for dipping.
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