Hot Cocoa

40
Hot Cocoa

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    cups dry


Ingredients

  • 2 cups powdered sugar

  • 1 cup cocoa (Dutch-process preferred)

  • 2½ cups powdered milk

  • 1 teaspoon salt

  • 2 teaspoons cornstarch

  • 1 pinch cayenne pepper, or more to taste

  • Hot water

Directions

Combine all ingredients in a mixing bowl and incorporate evenly. In a small pot, heat 4 to 6 cups of water. Fill your mug half full with the mixture and pour in hot water. Stir to combine. Seal the rest in an airtight container, keeps indefinitely in the pantry. This also works great with warm milk.


Nutrition

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