- 6
- 10 mins
- 10 mins
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Ingredients
- 2 lbs. boneless skinless chicken breasts
- 18 oz. jar BBQ sauce
- 6-8 hamburger buns
Preparation
Step 1
1. Remove fat from the chicken and toss it in the crock pot.
2. Pour the BBQ sauce over the chicken, just enough to cover the chicken.
3. Cook on low 8 hours.
4. Shred the chicken; scoop onto buns.