Armour Cheeseball

By jennyburkholder

cheeseball

Ingredients

• 2 8 oz packages of cream cheese
• 1 can of Armour Dried Beef
• 3 Spring Onions
• 1 tsp Accent (optional)
• 1 tsp Garlic Salt (or to taste)

Preparation

Step 1

Chop onions and 3/4 of the beef. Mix with cream cheese, garlic salt and accent. Roll into a ball. Chop remaining beef and roll ball in it to coat. Serve with Crackers. Sit overnight for better flavor.