Beef Casserole
By á-2915
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Ingredients
- 1 pound beef, cubed
- 1 can cream of mushroom soup
- 1 sm. can mushrooms
- 1/2 cup cooking sherry
- diced onion
- diced peppers
- 2 teas. margarine
Details
Preparation
Step 1
Brown beef, onion and pepper in margarine.
Mix soup, mushrooms and cooking sherry.
Add soup mixture to beef, cook for 1 hour, stirring occasionally.
Serve over noodles.
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