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Beef Casserole

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Ingredients

  • 1 pound beef, cubed
  • 1 can cream of mushroom soup
  • 1 sm. can mushrooms
  • 1/2 cup cooking sherry
  • diced onion
  • diced peppers
  • 2 teas. margarine

Details

Preparation

Step 1

Brown beef, onion and pepper in margarine.
Mix soup, mushrooms and cooking sherry.

Add soup mixture to beef, cook for 1 hour, stirring occasionally.

Serve over noodles.

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