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Cheesy Potatoes

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20 potatoes diced
1 onion diced
1 jar Pimento
1 C milk
2 lbs. Velveeta Cheese, cubed

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Ingredients

  • 20 potatoes diced
  • 1 onion diced
  • 1 jar Pimento
  • 1 C Milk
  • 2 lbs. Velveeta Cheese cubed
  • double recipe for a large crowd.

Details

Servings 20
Preparation time 20mins
Cooking time 80mins

Preparation

Step 1

Cook potatoes for 5 minutes. Drain and add Pimento, onion, and milk. Mix together and add Velveeta. Top with bread crumbs, cover, and bake for 1 hour at 350 degrees. Take cover off for last 15 minutes.

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