CRUNCHY CABBAGE SALAD

By ctozzi

Ingredients

• Dressing:
• 1 pkt. slivered almonds (lightly toasted) -not sliced
• 1/2 cup sunflower seeds
• 1 white cabbage shredded
• 1/2 red cabbage shredded
• (I use 1/2 and 1/2 cabbage)
• 1 cup oil
• 1/2 cup red wine vinegar
• 1/2 cup sugar ( I try to use less sugar, so I use 1/3 cup - I have also tried 1/4 cup, but that changes the flavor, not as tasty)
• 2 tbsp soy sauce
• 2 vegetable cubes (I use McCormick's, no MSG)

Preparation

Step 1

Dressing: Place all dressing ingredients in blender for 30 secs.

Mix Dressing and all Salad ingredients.