Menu Enter a recipe name, ingredient, keyword...

Twice Baked Potatoes


Google Ads
Rate this recipe 0/5 (0 Votes)


  • 4 Baking Potatoes
  • 1/2 Cup Sour Cream
  • 2 Tbsp Butter
  • 3 Tbsp Milk
  • 4 oz Grated Cheddar Cheese


Servings 8
Preparation time 90mins
Cooking time 90mins


Step 1

Preheat oven to 400. Bake potatoes for 1 hour. Scoop the centers out of the skins into a bowl. Mash potatoes, butter, and milk until smooth. Whip sour cream until fluffy, adding more milk if needed. Spoon mixture back into the potato skins. Top with cheese. Bake until cheese melts.


You'll also love

Review this recipe

Grandma Porter's Depression potatoe soup Red Hot & Blue Potato Salad