Twice Baked Potatoes

Twice Baked Potatoes
Twice Baked Potatoes

PREP TIME

90

minutes

TOTAL TIME

90

minutes

SERVINGS

8

Servings

PREP TIME

90

minutes

TOTAL TIME

90

minutes

SERVINGS

8

servings

Ingredients

  • 4 Baking Potatoes

  • 1/2 Cup Sour Cream

  • 2 Tbsp Butter

  • 3 Tbsp Milk

  • 4 oz Grated Cheddar Cheese

Directions

Preheat oven to 400. Bake potatoes for 1 hour. Scoop the centers out of the skins into a bowl. Mash potatoes, butter, and milk until smooth. Whip sour cream until fluffy, adding more milk if needed. Spoon mixture back into the potato skins. Top with cheese. Bake until cheese melts.

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