Strawberries And Cream

By jannycerv

Yield: 1 quart stuffed Strawberries

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Ingredients

1-8 oz. pkg. cream cheese, softened
1/2 c. sifted confectioners' sugar
1 tsp. almond extract
1 qt. fresh whole strawberries, capped

Details

Adapted from cookbooks4sale.com

Preparation

Step 1

In a medium bowl, beat cream cheese, confectioners' sugar, and almond extract until smooth. Spoon cream cheese mixture into a pastry bag fitted with a medium star tip. Chill 1 hour.

Quarter strawberries from tip to stem end without cutting through stem end. Pipe cream cheese mixture into strawberries. Chill until ready to serve. Yields 1 quart stuffed strawberries.