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Ingredients
- Juice of 2 Limes
- 1/3 cup powdered sugar
- 1 pint lime sherbet (4 large scoops)
- 4 shots good tequilla
- 2 shots Triple Sec or Cointreau
Preparation
Step 1
Put all ingredients in blender, and blend with
24 ice cubes till frothy.
Serve immediately.