German Potato Salad
By ames107
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Ingredients
- 1 1/4 lb new potatoes-cut into 1/2" slices
- 1/3 cup italian dressing
- 2 tbsp basalmic or cider vinegar
- 1 tbsp chopped onion
- 2 tbsp bacon bits
Details
Preparation
Step 1
Heat oven to 350, layer potatoes in 1 1/2 qt casserole dish. Stir together dressing, vinegar & onion, Pour over potatoes, sprinkle with bacon bits. Cover and bake 1 hour, stir before serving.
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