- 5 mins
- 25 mins
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Ingredients
- 2 Lbs Velvetta Cheese
- 1 C Ro-Tel Tomatoes
- 1/4 C Milk
Preparation
Step 1
Cube velvetta and tomatoes and milk. Cover and put in Microwave 5 Min on reheat (or 8 on microwave). Stir and repeat until all melted