Pie Crust - Never Fail Pie Crust
NEVER FAIL PIE CRUST
Read more about it at www.cooks.com/rec/view/0,1937,158165-224195,00.html
Content Copyright © 2010 Cooks.com - All rights reserved.
1 c. shortening (1/2 crisco, 1/2 butter)
2 c. flour
1 tsp. salt
1/3 Cup Liquid: (1 Egg, 1 tbsp. vinegar - remainder milk)
Cut shortening into flour and salt. Add vinegar to milk. Combine at once with flour mixture.
Makes pastry for 2 crust pie. This recipe never fails.
(B J's Mom Pie Crust Recipe)