Pepperoni Pizza Bombs

  • 8
  • 10 mins
  • 20 mins

Ingredients

  • 1 Tube Crescent Roll Dough
  • 2 sticks White String Cheese (cut into 4 even pieces)
  • Homestyle RAGÚ® Pasta Sauce Thick and Hearty Traditional
  • 32 piece of pepperoni
  • Italian Herbs
  • Muffin tin

Preparation

Step 1

Heat oven to 350 °.

Spray a muffin tin with Pam.

Open your crescent dough and lay each triangle over an open muffin tin space.

Add one teaspoon of Homestyle RAGÚ® Pasta Sauce Thick and Hearty Traditional to each triangle

Add two pieces of pepperoni, then one piece of cheese, followed by 2 more pieces to cover it

Wrap each triangle over and fold into a ball

Sprinkle with herbs

Bake for 8-10 minutes or until golden brown

Serve with an additional side of warm pasta sauce

Enjoy while still warm and gooey.