Hamburger Skillet Stew

A tasty meatball stew

Hamburger Skillet Stew

Photo by shirl1_


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1 lb. ground beef

  • ¼ c. fine bread crumbs

  • ¼ c. chopped onion

  • 1 egg

  • 2½ tsp. salt

  • ¼ tsp. pepper

  • 1 tbsp. Worcestershire sauce

  • 2 8-oz. cans tomato sauce

  • 2 tbsp. vegetable oil

  • 4 carrots, sliced

  • 1 pkg. frozen green beans

  • 1 Ige. onion, quartered

  • 2 potatoes, quartered

  • 1 c. water

  • 1 tbsp. flour

Directions

Combine the beef, bread crumbs, onion, egg, 1 1/2 teaspoons salt, pepper, Worcestershire sauce and 1/2 cup tomato sauce and shape into 16 balls. Brown in oil in a skillet.Add the vegetables, water, water, remaining salt and remaining tomato sauce and mix well. Bring to a boil and cover. Cook for 45 Minutes. Take out 1/2 cup of sauce, blend in one Tablespoon of flour, add to pan and cook until thickened.


Nutrition

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