THAI PINEAPPLE RICE SALAD

By á-4939

Ingredients

• 3 C cooked basmati rice
• 1 1/2 c pineapple, drained
• 1 lg carrot shredded
• 1/2 c frozen peas, thawed
• 1/4 c minced green onions
• 1 sm red chili, seeded and minched
• 1/2 c chopped parsley
• 1/4 c chopped unsalted roasted peanuts
• 1/4 c rice vinegar
• 3 T say sauce
• 1 T sesame oil
• 2 t brown sugar
• salt

Preparation

Step 1

In a lg bowl. add rice, pineapple,carrot, peas, green onions,chili, parsley and peanuts. Set aside

In a bowl, add vinegar, soy, oil, sugar and salt. Stir

Pour over rice mix and toss. Chill